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Teres Filet & Chicken Dinner Cruise

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About Our Teres Filet & Chicken Dinner Cruise

Enjoy a picturesque cruise on Lake Hickory with live music and a delicious chef-prepared meal including petite filet of beef w/demi glace and grilled breast of chicken w/Marsala sauce, accompanied by southern green beans and garlic mashed potatoes. The meal also includes a mixed greens salad, a dessert spoon, tea, water & lemonade. There are no alcoholic beverages served on board but guests 21 and over are welcome to BYOB with no additional charge.

Entertainment during the cruises includes live music, sightseeing, relaxation, and socializing.


You may choose your own seating and move freely around the yacht to enjoy comfortable heated/air-conditioned seating on the main deck, fire-side seating (in the winter months) or shaded seating (in the summer months) on the rooftop party-deck, open-sky seating on the sunset deck, or water-washed seating on the barefoot deck. The yacht is equipped with two bathrooms for your convenience.

Dress Code

Dress is dinner casual and should be adjusted based on seasonality. Low, stable shoes are recommended due to stairs and movement of the yacht. Summer cruises are warm outside. Winter cruises are cold outside but heated indoors. Spring and fall cruises tend to be warm while the sun is up and cool at night. Dress accordingly so that you will be comfortable.


Please note that the construction and nature of boarding the yacht requires passengers be able to negotiate narrow stairways (24″ wide), low doorways, steps up, steps down, and the normal rocking motion of the boat due to wakes and shifts in weight. We are happy to provide personal assistance to anyone willing to board, but all passengers do so at their own risk.